Experience Moroccan Culture in the Heart of Paris
From September 18 to 20, 2026, the Carreau du Temple in Paris will transform into a vibrant showcase of Moroccan culture, spanning an impressive 1,800 square meters. This exciting event, marking the tenth edition of the Food Temple festival, will celebrate the rich heritage of Morocco through an array of culinary delights, artistic exhibitions, and live performances. The festival will kick off on Friday, September 18, at 6 PM and continue until Sunday, September 20, at 5:30 PM, inviting visitors to immerse themselves in Moroccan traditions.
The venue will feature an assortment of pop-up restaurants, a charming tea salon, cooking workshops, chef demonstrations, and a market brimming with authentic Moroccan products. Artisans from cities like Marrakech and Essaouira will present a range of goods, including spices, olive and argan oils, local specialties, ceramics, and decorative items, providing attendees with a taste of Morocco's rich craftsmanship.
Headlining the festival are esteemed chef Fatéma Hal and chef Abdel Alaoui, who have been appointed as the honorary ambassadors for this milestone event. Throughout the weekend, visitors will have the unique opportunity to engage in discussions about traditional Moroccan ingredients like ras-el-hanout and amlou, as well as learn how to prepare signature dishes such as pastilla, tajine, and couscous, enhancing their culinary skills and cultural appreciation.
A Multifaceted Celebration Beyond Cuisine
The festival promises much more than just gastronomic experiences. On opening night, attendees can enjoy a musical fusion of electronic beats and Gnawa rhythms, featuring performances by Retro Cassetta, SAMIFATI & Transe Gnawa Express, and Francis Latombe. Tickets for this electrifying evening are priced at 10 euros. Moreover, renowned Moroccan singer Oum and the eclectic artist Gaouta will grace the stage throughout the weekend, blending electronic music with new wave and post-punk influences.
In addition to culinary and musical offerings, the festival will host several photographic exhibitions showcasing diverse aspects of Moroccan life. Notable photographers Salma Jourani and Yasmine Hatimi will present works that reflect contemporary Moroccan culture and familial memories. Visitors can also view striking images by Denis Dailleux, focused on the harvest of Damask roses, along with archival pieces from the Marrakech Photography House.
According to the program published by the Carreau du Temple, admission to the festival will be free over the weekend, although the opening night, certain meals, and workshops will require a fee, with cooking workshops offered at a rate of 15 euros. The festival hours are set for Friday from 6 PM to 11 PM, Saturday from 11 AM to 8 PM, and Sunday from 11 AM to 5:30 PM, promising an enriching immersion into Moroccan culture filled with both traditional recipes and contemporary creativity.
As reported by bladi.net.
