Unraveling the Quest for the Best Margarita
In the vibrant tapestry of New York City's dining scene, one of the most delightful endeavors is responding to your highly specific restaurant inquiries. Each question not only seeks a culinary recommendation but often tells a story, revealing the motivation behind the search. For instance, a reader once sought a Moroccan dish inspired by a recent trip, while another craved a superb margarita, likely fueled by the fleeting taste of early spring. This month, I had the pleasure of diving into three unique queries, with a special focus on that elusive perfect margarita. I encourage you to continue sending your questions—whether filled with context or completely open-ended—via email at wheretoeat@nytimes.com or through the submission form provided.
The Search for a Trustworthy Margarita Destination
A reader named Francene reached out with a specific request: to find a bar or restaurant that serves an authentic margarita, one that truly contains tequila rather than an over-the-top fruity mix. This inquiry spurred me to reflect on the considerations that typically guide a drinker's choice at a bar. When I evaluate a venue for its potential to craft a quality martini, I scan the ambiance, observe the bottles lining the bar, and scrutinize the glassware. However, my approach to margaritas is less conventional; I often order them at establishments where one would not normally expect to find a good version. To my delight, I have uncovered hidden gems—a notably excellent margarita can be savored at The Commerce Inn in the West Village, while another remarkable option awaits at Rhodora in Fort Greene.
Yet, for those who are serious about their margaritas, Santa Fe BK stands out as a quintessential Margarita Place. With its inviting turquoise door framed by dried chile ristras, stepping into this establishment feels like being transported directly to New Mexico from Williamsburg. Their margaritas are crafted with precision: combining the juice of a half lime, a quarter lemon, a touch of sugar, and a whisper of triple sec, all meticulously muddled to release the vibrant flavors and aromas of the citrus. This mixture is then enhanced with Puebla Viejo tequila blanco and shaken vigorously, resulting in a frosty, tart concoction that is nothing short of a fantasy.
Located at 178 North Eighth Street (near Bedford Avenue) in Williamsburg, Santa Fe BK offers an authentic margarita experience that is hard to beat. So for anyone yearning for a true margarita that emphasizes quality over frills, this destination is a must-visit.
As reported by nytimes.com.
